Set in the high hills of Somerset we brew the haziest, dankest, most hopped up beers imaginable using 100% renewable energy
Zero finings and Zero chemicals
All our beers are uplifting tonics for the soul
Set in the high hills of Somerset we brew the haziest, dankest, most hopped up beers imaginable using 100% renewable energy
Zero finings and Zero chemicals
All our beers are uplifting tonics for the soul
We also grow hops!
In all our flagship beers we use the freshest & juiciest hops from around the world.
But our love of hops doesn't stop there... we also grow & breed hops just down the road from the brewery!
It’s taken 6 years of crossing hops from the US, Germany & a special local wild hop to create two varieties that thrive in Somerset's climate & terroir. They share pungent tropical flavours that are dripping with oils.
Hop breeding takes time but every year our hop yard is getting bigger & better. We’re constantly learning about growing, storing & harvesting to increase yields & flavour.
One day we'd love nothing more than to brew a permanent Pale & a permanent IPA from our own homegrown hops. Not just for flavour - but to keep things local & sustainable.
Here are two gems that we're excited about:
Sweet Mary
Big fruit-salad aromas dripping with oils. An intense fruit bomb. Unreal for a hop grown in the UK... Totally tropical.
Melon Head
Ripe-melon with a backbone of zesty citrus. Like an exotic grapefruit. Refreshing, morish & enjoyably uplifting.
Cans from the 2023 harvest are available from our brewery tap
(please contact the brewery if you want to try but can't visit)
